At the intersection of sustainability and innovation, Bene Meat Technologies is redefining protein production. Led by CEO Mr. Roman Kříž, the company is pioneering scalable cultivated meat technology, moving beyond lab experiments to real-world solutions. With a team of 100+ experts, Bene Meat is developing the end-to-end infrastructure needed for mass production—everything from cell lines to bioreactors. Their mission? To provide cost-effective, scientifically validated technology that empowers food manufacturers, pet food companies, and traditional meat producers to transition to sustainable, cultivated meat. As a subsidiary of BTL, a global leader in medical equipment, Bene Meat brings the same precision and quality to food production as it does to healthcare. In this interview with Delivery Rank, Mr. Kříž shares his vision for the future of food, the role of biotech in scaling cultivated meat, and how Bene Meat is shaping a more sustainable world.
